<div id="recipe-schema" itemscope="" itemtype="http://schema.org/Recipe"><img alt="Best Salisbury Steak Recipe with Mushroom-Onion Gravy" class="recipe-schema-image" itemprop="image" src="https://4.bp.blogspot.com/-R4kXF7J_9x0/XJmpYbI5RHI/AAAAAAAAAz8/fLuu79B5mA8LPPBQ9N8JjXaCmPeZRh7mwCLcBGAs/s1600/Best%2BSalisbury%2BSteak%2BRecipe%2Bwith%2BMushroom-Onion%2BGravy1.jpg?b=t" width="220" /><br /><br /><div class="schema-primary-meta-data"><span itemprop="name"><b>Beef | Best Salisbury Steak Recipe with Mushroom-Onion Gravy</b></span><br/>By <span itemprop="author">bestrecipebox.com</span><br /><br /><span itemprop="description"><i>A classic hearty meal. Make sure to cook the mushrooms until the pan is nearly dry, that's what makes them tasty and less rubbery.</i></span><br /><br />Prep time: <time datetime="PT15M" itemprop="prepTime">00:15 minutes</time><br /> Cook time: <time datetime="PT15M" itemprop="cookTime">00:15 minutes</time><br /> Total time: <time datetime="PT30M" itemprop="totalTime">00:30 minutes</time> <br /><br />Yield: <span class="recipe-schema-description" itemprop="recipeYield">2 Servings</span></itemprop></div><br/><strong>Ingredients:</strong><br /><span itemprop="ingredients">1 pound ground beef</span><br /><span itemprop="ingredients">1/4 cup breadcrumbs</span><br /><span itemprop="ingredients">1 large egg</span><br /><span itemprop="ingredients">2 teaspoons Worcestershire sauce</span><br /><span itemprop="ingredients">1 teaspoon onion powder</span><br /><span itemprop="ingredients">1/2 teaspoon garlic salt</span><br /><span itemprop="ingredients">1/2 teaspoon mustard powder</span><br /><span itemprop="ingredients">1/4 teaspoon kosher salt</span><br /><span itemprop="ingredients">lots fresh ground black pepper , or to taste</span><br /><span itemprop="ingredients">1 Tablespoon cooking oil , for searing beef patties</span><br /><br /><br /><strong>Instructions:</strong><span class="recipe-schema-instructions" itemprop="recipeInstructions"> </span><ol><li align="justify">In large bowl mix together all the steak ingredients (beef, breadcrumbs, egg, Worcestershire sauce, onion powder, garlic salt, mustard powder, salt, and black pepper). Shape into 4 oval patties. </li> <li align="justify">Heat large pan over medium-high heat and then add oil. Brown both sides of patties (about 1 minute per side) and then remove from the pan. </li> <li align="justify">Keep same pan and beef juices over medium high heat. Add the mushrooms and onion and cook until onions are golden and excess mushroom liquid evaporates, about 10 minutes. </li> <li> etc </li><li> etc</li></ol> <br />For Full Instruction: <a href="https://bestrecipebox.com/salisbury-steak-recipe/">bestrecipebox.com</a> <br /><br /> <div itemprop="aggregateRating" itemscope itemtype="http://schema.org/AggregateRating"> Rated <span itemprop="ratingValue">4</span>/5 based on <span itemprop="reviewCount">204</span> Reviews</div></div><br />