Stuffed Mushrooms Easy Recipe
mushroom
Stuffed Mushrooms Easy Recipe

Stuffed Mushrooms Easy Recipe
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Stuffed Mushrooms Easy Recipe with sauteed mushrooms and garlic. This easy appetizer recipe will have you making stuffed mushrooms in no time. Get your grocery list out and get ready to make these delicious stuffed mushrooms, and make sure to save a couple for yourself!

Prep time:
Cook time:
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Yield: 4 Servings

Ingredients:
18 whole mushrooms (fresh)
1 tablespoon olive oil for sauteing
2 cloves garlic pressed, using garlic press
1 package (8 ounces) cream cheese (softened)
1/4 cup grated Parmesan cheese
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Instructions:
  1. Heat oven to 350.
  2. To prepare the filling, start by heating 1 tablespoon oil over medium and adding garlic and about 1/4 of the stems chopped up. Stir and heat until most of the moisture is gone and then add the rest of the ingredients, stirring until mixed smooth.
  3. Fill each mushroom cap with a nice heaping spoonful of the filling and place on a cookie sheet. When they are all filled, place in preheated oven for 20 minutes.
  4. etc
  5. etc

For Full Instruction: allshecooks.com

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