No Bake Lemon Cheesecake Bars

½ cup boiling water
½ cup iced water
8 oz. cream cheese-softened
¼ cup sugar
1 (14 oz.) can sweetened condensed milk
And many more.

  • Step number one. Line 9 x 9 x 2 inches pan with aluminum foil or plastic wrap leaving an overhang the sides for easy removal. Lightly grease with cooking spray and set aside.
  • Step 2 To make the graham cracker crust stir graham cracker crumbs and melted butter until evenly moistened then press the mixture firmly in the bottom of the pan and place in the fridge to firm.
  • Next Pour boiling water over lemon Jell-o and stir for about 2 minutes or until It’s completely dissolved. Add iced water and stir well then set aside to cool while making the filling.
  • Complete Ingredients and Instructions:

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